HOT DOGS
serves for 2
What you need:
2 chicken frankfurters
Mustard
2 frankfurter buns, split in half
Sauerkraut (if you like)
What you do with it:
1. Fill a saucepan hal full with water. Place it over medium-high until the water bils.
2. Put the frankfurters in the boiling water and cook them for 5 minutes.
3. Spread mustard on the insides of the buns.
4. Remove the frankfurters from the water with tongs. Place them in the buns. Top with some sauerkraut.
Taste it, add catsup or sauce whatever to make top hot-dog my-specials!
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